松本駅から一番近いビジネスホテル。出張はもちろん、安曇野・上高地への観光拠点に最適です。松本ICからは車で15分。

松本駅から一番近いビジネスホテル|ホテル飯田屋

お電話でのご予約・お問い合せはTEL.0263-32-0027

メニュー

スタッフブログ

Picked Nozawana


It’s getting cold these days in Matsumoto and we can see snow covering on the top of Japan Northern Alps.

If you visit Japan during this winter, it is a great chance for you to experience snow skiing at Nagano. Winter is also a season of picked vegetable. Japanese always have meal with this simple but nutritious dish.

Nozawana, a kind of mustard vegetable which grow widely in Japan. Picked Nozawana is one of the most typical local foods in Nagano prefecture.Nozawana02.jpg

This is a very simple dish which is made of nozawana and salt. Shoyu (a typical Japanese soy sauce) and miso (a Japanese seasoning often produced by fermenting soybean) are sometimes added in to make picked nozawana. Japanese call this dish nozawana zuke. You can see nozawana zuke in onigiri or oyaki (a Japanese dumpling made from a fermented buckwheat). ソース画像を表示

If you have a trip to Matsumoto this winter, don’t forget to try Oyaki a traditional dish of Nagano.

For reservation at hotel IIDAYA please visit our website: http://iidaya.co.jp/english

We look forward to seeing you at hotel IIDAYA.

NAGANO MATSUMOTO

HOTEL IIDAYA

 

 

 

 

最新記事一覧へ

カテゴリー

月別アーカイブ

最新記事一覧へ